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Preparation and application of immobilised ionic liquid in solid‐phase extraction for determination of trace acrylamide in food samples coupled with high‐performance liquid chromatography |
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| Authors: | Handong Zhao Longhua Xu Xilong Wang Xuguang Qiao Zhixiang Xu |
| Affiliation: | College of Food Science and Engineering, Shandong Agriculture University, , Tai'an, 271001 China |
| Abstract: | |
| Keywords: | acrylamide ionic liquid immobilisation activated silica gel solid‐phase extraction high‐performance liquid chromatography |