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Foaming and foam mat drying characteristics of ripe banana [Musa balbisiana (BB)] pulp
Authors:Ritesh Balaso Watharkar  Sourav Chakraborty  Prem Prakash Srivastav  Brijesh Srivastava
Affiliation:1. Department of Food Engineering and Technology, Tezpur University, Tezpur, Assam, India;2. Department of Food Engineering and Technology, Tezpur University, Tezpur, Assam, India

Contribution: Formal analysis, Resources, Validation;3. Department of Agricultural and Food Engineering, Indian Institute of Technology, Kharagpur, West Bengal, India

Contribution: Conceptualization, Supervision, Writing - review & editing

Abstract:
Keywords:
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