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Impact of drying processes on Bryophyllum pinnatum phenolic constituents and its anti-inflammatory and antioxidative activities in human erythrocytes |
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| Authors: | Olasunkanmi S. Omojokun Ganiyu Oboh Adedayo O. Ademiluyi Josephine O. Oladele Aline A. Boligon |
| Affiliation: | 1. Biochemistry Unit, Department of Physical & Chemical Sciences, Elizade University, Ilara-Mokin, Nigeria;2. Functional Foods and Nutraceuticals Unit, Department of Biochemistry, Federal University of Technology, Akure, Nigeria;3. Department of Pharmaceutical Sciences, Federal University of Santa Maria, Santa Maria, Brazil |
| Abstract: | |
| Keywords: | anti-inflammatory antioxidative Bryophyllum pinnatum drying phenolics |