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高效液相色谱串联质谱法测定鲢鱼中的微囊藻毒素
引用本文:陈长毅, 陈玉波, 于文芹. 高效液相色谱串联质谱法测定鲢鱼中的微囊藻毒素[J]. 食品工业科技, 2011, (12): 473-475. DOI: 10.13386/j.issn1002-0306.2011.12.045
作者姓名:陈长毅  陈玉波  于文芹
作者单位:1.江苏省淮安市产品质量监督检验所
基金项目:国家科技部星火计划项目(2008GA690191)
摘    要:建立了高效液相色谱/串联质谱法(HPLC-MS/MS)同时定量检测洪泽湖鲢鱼中微囊藻毒素(MC-RR,MC-LR和MC-YR)的方法,用甲醇提取鲢鱼肉中的微囊藻毒素,用C18固相萃取柱净化。以甲醇和0.1%的甲酸水溶液为流动相,采用梯度洗脱用C18色谱柱对鱼肉中的微囊藻毒素进行分离,用电喷雾质谱正离子选择模式进行检测。三种微囊藻毒素MC-RR,MC-LR,MC-YR的线性良好,检出限分别为0.2、0.4、0.4μg·L-1,定量限分别为0.8、0.9、0.9μg·L-1。对链鱼样品进行加标回收,回收率在87.1%~101.2%,10次平行测定的相对标准偏差均小于8%。该方法具有准确、快速、简单以及灵敏度高的特点,能够适应大规模样品的快速分析要求。 

关 键 词:微囊藻毒素  效液相色谱串联质谱法(HPLC-MS/Ms)  检测

Determination of microcystins in fish by high performance liquid chromatography-tandem mass spectrometry
CHEN Chang-yi,CHEN Yu-bo,YU Wen-qin. Determination of microcystins in fish by high performance liquid chromatography-tandem mass spectrometry[J]. Science and Technology of Food Industry, 2011, 0(12): 473-475. DOI: 10.13386/j.issn1002-0306.2011.12.045
Authors:CHEN Chang-yi  CHEN Yu-bo  YU Wen-qin
Affiliation:(Huai An Products Quality Supervision and Inspection Institute of Jiangsu,Huai’an 223001,China)
Abstract:Microcystins(MC-RR,MC-LR and MC-YR)were determined by high performance liquid chromatography(HPLC)combined with electrospray ionization and tandem mass spectrometry(ESI-MS/MS). Microcystins were extracted with methanol from fish,and purified by solid-phase extraction on the C18 cartridge column. Chromatographic separation was performed on C18 column with methanol and 0. 1% of formic acid solution as mobile phase,gradient elution with using C18 column separated the microcystins from fish samples,by electrosp...
Keywords:microcystins  HPLC-MS/MS  determination  
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