基于线性元素情感分析的餐厅吊灯外观设计

目的 通过情感分析得出最符合研究餐厅风格的线性元素,再运用到吊灯的外型设计。方法 结合语意区分法进行线性元素的情感分析,再通过排队法得出最佳吊灯外型设计方案。结果 由情感分析得出5~10条等距直线分布的密度表现形式,是最适合作为餐厅吊灯外型设计的设计元素,且最能体现雅致的、休闲的、生动的、悠然的4项指标,基于这个结论结合实际环境背景情况,完成吊灯的外型设计。结论 以情感分析为指导,让吊灯的外型设计从感性到理性一次结合起来,使产品设计更加符合消费者的需求。

Restaurant Chandelier's Exterior Design Based on the Emotional Analysis of Linear Elements

The work aims to get the linear elements that are most suitable for the study on the restaurant style through emotional analysis and then apply them in the chandeliers'' exterior design. Combined with the semantic differential technique, the emotional analysis of the linear elements was carried out and then the queuing method was used to obtain the best chandelier''s exterior design scheme. The emotional analysis showed that 5 to 10 regular-line-distributions which were the most suitable design elements for restaurant chandeliers'' exterior design, and could best reflect such 4 indexes as exquisiteness, leisure, vividness and carefreeness. Based on that, the chandelier''s exterior design was completed in combination with the actual environmental background. Guided by the emotional analysis, the combination of sensibility and rationality of the chandelier''s exterior design enables the product design to be more in compliance with the need of consumers.