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啤酒酵母对重金属离子的吸附和解吸效果影响的实验研究
引用本文:李耘倩,郭立新,许默,冯琳阁. 啤酒酵母对重金属离子的吸附和解吸效果影响的实验研究[J]. 化工科技, 2011, 19(3): 37-40
作者姓名:李耘倩  郭立新  许默  冯琳阁
作者单位:1. 北京安菱水务科技有限公司,北京,100124
2. 长春理工大学化学与环境工程学院,吉林长春,130022
摘    要:以固定化的啤酒酵母作为生物吸附剂,海藻酸钠和聚乙烯醇作为包埋剂,研究了pH值、ρ(初始重金属离子)、ρ(菌体)、吸附时间、吸附温度对吸附Pb2+、Cu2+、Zn2+和Cd2+的影响,并进行了解吸剂及其质量浓度对固定化啤酒酵母解吸影响的研究.研究结果表明,在pH值=5.5,ρ(菌体)=20 g/L,吸附时间2h,吸附温度...

关 键 词:啤酒酵母  固定化吸附  解吸  重金属离子

Adsorption and desorption of heavy metal ions by beer yeast
LI Yun-qian,GUO Li-xin,XU Mo,FENG Lin-ge. Adsorption and desorption of heavy metal ions by beer yeast[J]. Science & Technology In Chemical Industry, 2011, 19(3): 37-40
Authors:LI Yun-qian  GUO Li-xin  XU Mo  FENG Lin-ge
Affiliation:LI Yun-qian1,GUO Li-xin2,XU Mo2,FENG Lin-ge2(1.Beijing Anling Water Technology Co.Ltd.,Beijing 100124,China,2.School of Chemistry and Environmental Engineering,Changchun University of Science and Technology,Changchun 130022,China)
Abstract:Beer yeast was used for biosorption which was immobilized by alginate and PVA.The factors including pH,concentration of heavy metal ions,concentration of yeast,time of adsorption,and temperature of adsorption,which could influence the adsorptive capacity for Pb2+,Cu2+,Zn2+andCd2+,were studied.The factors including chemical reagent of desorption and its concentration,which could influence the desorptive capacity for Pb2+,Cu2+,Zn2+ and Cd2+,were studied,too.The result showed that,when the pH was 5.5,the conce...
Keywords:Beer yeast  Imobilization adsorption  Desorption  Heavy metal ions  
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