首页 | 本学科首页   官方微博 | 高级检索  
     

储藏稻谷优势霉菌的分离鉴定及特征分析
引用本文:葛志文,方宝庆,邱伟芬,周建新. 储藏稻谷优势霉菌的分离鉴定及特征分析[J]. 粮油食品科技, 2019, 27(3): 72-77
作者姓名:葛志文  方宝庆  邱伟芬  周建新
作者单位:南京财经大学食品科学与工程学院/江苏省现代粮食流通与安全协同创新中心/江苏省粮油品质控制及深加工技术重点实验室
基金项目:"十三五"国家重点研发计划课题(2016YFD0401003)
摘    要:以湖南长沙和湖北襄阳仓储稻谷为对象,对稻谷储藏期间主要优势霉菌进行分离纯化,记录其在高盐察氏培养基上的菌落形态。通过蔡司显微镜分别拍摄了主要优势霉菌的显微结构特征,并通过主要优势霉菌的DNA提取和测序,在基因水平上对霉菌种类进行了鉴定。经鉴定,主要优势霉菌分别为:黄曲霉、黑曲霉、白曲霉、灰绿曲霉和产黄青霉。

关 键 词:储藏稻谷  优势霉菌  菌落形态  显微结构  菌种鉴定

Separation, identification and characteristics analysis of dominant mould in stored rice
GE Zhi-wen,FANG Bao-qing,QIU Wei-fen,ZHOU Jian-xin. Separation, identification and characteristics analysis of dominant mould in stored rice[J]. Science and Technology of Cereals,Oils and Foods, 2019, 27(3): 72-77
Authors:GE Zhi-wen  FANG Bao-qing  QIU Wei-fen  ZHOU Jian-xin
Affiliation:(College of Food Science and Engineering / Modern Grain Logistic and Security Cooperative Innovation Center of Jiangsu Province/Key Laboratory of Grain and Oil Quality Control and Deep Processing Technology of Jiangsu Province,Nanjing University of Finance and Economics,Jiangsu Nanjing 210023)
Abstract:The rice stored in Changsha (in Hunan province) and Xiangyang (in Hubei Province) was chosen as the object to separate the dominant mold from the stored rice and purify them, and record the colony morphology in Salt Czapek Dox Agar. The microstructure characteristics of the main dominant mold were photographed by Zeiss microscope respectively. The main dominant mold were identified at the genetic level by extracting and sequencing the DNA, which were aspergillus flavus, aspergillus niger, aspergillus albicans, aspergillus glaucus and penicillium chrysogenum.
Keywords:paddy storage   dominant mold   colony morphology   microstructure   strain identification
本文献已被 CNKI 维普 等数据库收录!
点击此处可从《粮油食品科技》浏览原始摘要信息
点击此处可从《粮油食品科技》下载全文
设为首页 | 免责声明 | 关于勤云 | 加入收藏

Copyright©北京勤云科技发展有限公司  京ICP备09084417号