| 阻抗法在食品微生物快速检测中的应用 |
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| 引用本文： | 李敏,张琴,马嫱,徐彤,汪慧敏,綦国红. 阻抗法在食品微生物快速检测中的应用[J]. 中国食物与营养, 2014, 0(7): 34-38 |
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| 作者姓名： | 李敏 张琴 马嫱 徐彤 汪慧敏 綦国红 |
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| 作者单位： | 中国药科大学药学院; |
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| 基金项目： | 国家自然科学基金青年项目(项目编号:30700627);江苏省级大学生创新创业训练计划项目(项目编号:J1030830) |
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| 摘 要： | 阻抗法作为一种高效的微生物快速检测方法,在食品工业中具有广泛的应用前景。文章介绍了阻抗法检测微生物的原理及其在检测菌落总数、酵母菌、大肠杆菌、金黄色葡萄球菌、沙门氏菌以及商业无菌等方面的应用。
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| 关 键 词： | 阻抗微生物学 阻抗检测法 致病菌检测 微生物快速检测 |
Application of Impedance in Rapid Detection of Food Microorganisms |
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| LI Min,ZHANG Qin,MA Qiang,XU Tong,WANG Hui-min,QI Guo-hong. Application of Impedance in Rapid Detection of Food Microorganisms[J]. Food and Nutrition in China, 2014, 0(7): 34-38 |
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| Authors: | LI Min ZHANG Qin MA Qiang XU Tong WANG Hui-min QI Guo-hong |
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| Affiliation: | (College of Pharmacy, China Pharmaceutical University, Nanjing 210009, China) |
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| Abstract: | Impedance, as an efficient method of rapid detection of microorganisms, has broad application prospects in the food industry. This paper introduced the principle of Impedance Method for detecting microorganisms as well as the application in detection of bac, terial count, yeasts, Escherichia coli, Staphylococcus aureus, Salmonella and commercially sterile. |
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| Keywords: | impedance microbiology Impedance Detection Method pathogen detection rapid detection of microorganisms |
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