Effect of Electron Beam Irradiation on the Bacterial Load and Sensorial Quality of Sliced Cantaloupe期刊界 All Journals 搜尽天下杂志传播学术成果专业期刊搜索期刊信息化学术搜索

Effect of Electron Beam Irradiation on the Bacterial Load and Sensorial Quality of Sliced Cantaloupe

Authors:	M.P. Palekar E. Cabrera-Diaz A. Kalbasi-Ashtari J.E. Maxim R.K. Miller L. Cisneros-Zevallos A. Castillo

Affiliation:	Authors Palekar, Kalbasi-Ashtari, Miller, and Castillo are with Dept. of Animal Science, Texas A&M Univ., College Station, TX 77843–2471. Author Cabrera-Diaz is with Dept. of Public Health, Univ. of Guadalajara, Zapopan, Jalisco, Mexico. Author Maxim is with Natl. Center for Electron Beam Food Research, Texas A&M Univ., College Station, Tex. Author Cisneros-Zevallos is with Dept. of Horticultural Sciences, Texas A&M Univ., College Station, Tex. Direct inquiries to author Castillo (E-mail: ).

Abstract:

Keywords:	electron beam irradiation aerobic plate count cantaloupe chlorine sensory analysis