| 白酒生产机械化的探索 |
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| 引用本文： | 张国强. 白酒生产机械化的探索[J]. 酿酒科技, 2011, 0(2): 80-83 |
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| 作者姓名： | 张国强 |
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| 作者单位： | 安徽口子酒业存限责任公司,安徽,淮北,235034 |
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| 摘 要： | 中国白酒机械化发展开始于20世纪60年代,虽然经历了漫长的探索发展阶段,但成效仍然不容乐观。对中国白酒生产的包装、制酒、制曲、酒库管理机械化发展进行总结,并与台湾白酒生产机械化程度进行了对比,提出了差异和借鉴之处。中国白酒生产机械化发展势在必行。目前一些大企业正在进一步加大生产机械化的研发和建设力度,相信再经过10年、20年的努力,中国白酒酿造机械化一定能够做得更好。
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| 关 键 词： | 白酒 生产 机械化 |
Investigation on Mechanized Production of Liquor in China |
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| ZHANG Guo-qiang. Investigation on Mechanized Production of Liquor in China[J]. Liquor-making Science & Technology, 2011, 0(2): 80-83 |
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| Authors: | ZHANG Guo-qiang |
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| Affiliation: | ZHANG Guo-qiang(Kouzi Liquor Industry Co.Ltd.,Huaibei,Anhui 235034,China) |
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| Abstract: | Mechanized production of liquor in China started in 1960s.Although it has experienced a long development period,the achievements are still unsatisfactory.In this paper,the mechanized production of liquor in China covering the fields in liquor packaging,liquor-making,starter-making,and liquor storage management was reviewed and then compared with liquor mechanized production in Taiwan.The difference between them and Taiwan's referential experience was put forward.Mechanized production of liquor is an inevita... |
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| Keywords: | liquor production mechanization |
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