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洪都拉斯卵果松松脂的化学组成及产品质量
引用本文:高宏,叶百惠,宋湛谦.洪都拉斯卵果松松脂的化学组成及产品质量[J].生物质化学工程,2001,35(3):6-8.
作者姓名:高宏  叶百惠  宋湛谦
作者单位:中国林业科学研究院,林产化学工业研究所,江苏,南京,210042
摘    要:采用DB 5毛细管柱对取自洪都拉斯的卵果松松脂进行分析 ,并与浙江富阳引种的卵果松松脂比较 ,发现不同地理条件的卵果松松脂其化学组成基本一致 ,但某些组分的含量有一定差异。同时 ,对质量较差的洪都拉斯松香和松节油产品作了改进 ,达到中国同类产品的特级标准。

关 键 词:卵果松  松脂  松香  松节油
文章编号:1005-3433(2001)03-0006-03
修稿时间:2001年2月26日

CHEMICAL COMPOSITIONS OF HONDURAS PINUS OOCARPA OLEORESIN AND ITS PRODUCTS QUALITY
GAO Hong,YE Bai hui,SONG Zhan qian.CHEMICAL COMPOSITIONS OF HONDURAS PINUS OOCARPA OLEORESIN AND ITS PRODUCTS QUALITY[J].Biomass Chemical Engineering,2001,35(3):6-8.
Authors:GAO Hong  YE Bai hui  SONG Zhan qian
Abstract:Chemical compositions of Pinus oocarpa oleoresin from Honduras were analyzed by using DB 5 Capillary column, and compared with Pinus oocarpa oleoresin introduced in Fuyang,Zhejiang provence,China. The results showed that chemical compositions of these oleoresins were nearly the same, but the contens of some components were different. At the same time, the quality of the Honduras rosin and turpentine were improved by the authors.
Keywords:Pinus oocarpa  oleoresin  rosin  turpentine
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