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马尾藻多糖的提取及其免疫活性
引用本文:王士长,陈静,潘健存,周贞兵,李兴芳. 马尾藻多糖的提取及其免疫活性[J]. 食品科学, 2006, 27(9): 257-260
作者姓名:王士长  陈静  潘健存  周贞兵  李兴芳
作者单位:广西大学动物科技学院
摘    要:目的:研究马尾藻多糖(SP)的提取纯化和免疫活性。方法:采用超声波破碎法从马尾藻中提取制备马尾藻多糖(SP),破壁时间15min,破壁功率为108W,80℃水浴8h,过滤,离心,浓缩,用酒精沉淀出粗多糖,40℃真空干燥,Sevage法除蛋白,DE-52纯化除色素,透析,得到马尾藻细多糖(SP)并进行免疫实验。结果:多糖剂量20、40、60mg/kg·d时对小鼠脾的重量显著增加,p<0.05;当多糖剂量为40、60mg/kg·d时对小鼠腋下淋巴结的重量显著增加,p<0.05,对单核巨噬细胞的吞噬功能加强有显著影响,能明显提高小鼠碳粒廓清速率,提高吞噬指数α,p<0.05,并对巨噬细胞增生以及淋巴小结形成有明显作用;当多糖剂量为60mg/kg·d时对肝增重也达到显著水平,p<0.05。结论:马尾藻多糖有免疫促进作用。

关 键 词:马尾藻多糖   提取   免疫活性  
文章编号:1002-6630(2006)09-0257-04
收稿时间:2005-10-17
修稿时间:2005-10-17

Studies on Extraction of Polysaccharides from Sargassum and Its Immunocompetence
WANG Shi-chang,CHEN Jing,PAN Jian-cun,ZHOU Zhen-bing,LI Xing-fang. Studies on Extraction of Polysaccharides from Sargassum and Its Immunocompetence[J]. Food Science, 2006, 27(9): 257-260
Authors:WANG Shi-chang  CHEN Jing  PAN Jian-cun  ZHOU Zhen-bing  LI Xing-fang
Affiliation:College of Amimal Science and Technology, Guangxi University, Nanning 530005, China
Abstract:Purpose: To study extraction, purification and immunocompetence of Sargassum polysaccharides (sp). Methods: The SP was extracted with pretreating the Sargassum with ultrasonication for 15 minutes, then extracted 8h at 80℃, filtrated, certrifuged, condensed, and depositing the sulphated polysaccharides with alohol, and dried. Then the protein was eliminated by sevage, and the SP was purified by DEAE-cellulosecolume, dialysed, dried and doing the immunocompetence experiment. Results: The SP can increase the weight of the spleen of mice significantly (p<0.05), when the dose of polysaccharides reached respectively 20, 40 and 60mg/kg·d. It can increase the weight of the lymphonodi axillares significantly, multiplicate macrophage, quicken the cleanup speed of the lymphond nodule, strengthen the phagocytosis of monocytle-macrophages and increase the index of phagocytcis significantly(p<0.05). When the dose of polysaccharides is 40 and 60mg/kg·d, it will increase the weight of the liver of mise significantly, when the dose of polysaccharides is 60mg/kg·d.Conclusion: The SP can improve the immunocompetence.
Keywords:polysaccharides   extraction   immunocompetence
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