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便携式板栗开口器研究与设计
引用本文:王晨阳,蔡雅琨,韩登鑫,韩庆秋,贾丽娜.便携式板栗开口器研究与设计[J].食品与机械,2020(9):146-148.
作者姓名:王晨阳  蔡雅琨  韩登鑫  韩庆秋  贾丽娜
作者单位:河北农业大学渤海学院,河北 黄骅 061100
基金项目:河北农业大学师生协同创新项目(编号:2018bssxt24);余姚市农业农村和社会发展科技计划(编号:20191YYS030022)
摘    要:基于目前板栗开口器的研究现状并结合现有板栗开口器的使用缺陷,设计了一款安全系数高、开口效率高、易便携等特点的家用全包容式板栗开口器。对板栗进行取样、测量、分析得到板栗几何参数;在开口器设计中,十字刀片采用安全锋利的氧化锆陶瓷刀片,对现有板栗开口器手柄处设计进行优化,增设不锈钢卡扣、硅胶防滑层等部件,使之具有良好的舒适度和固定性;通过对开口器的结构和材料进行设计优化,得到新型的板栗开口器。

关 键 词:板栗  开口器  全包容式  氧化锆陶瓷  便携式

Research and design of portable Chinese chestnut opener
WANG Chen-yang,CAI Ya-kun,HAN Deng-xin,HAN Qing-qiu,JIA Li-na.Research and design of portable Chinese chestnut opener[J].Food and Machinery,2020(9):146-148.
Authors:WANG Chen-yang  CAI Ya-kun  HAN Deng-xin  HAN Qing-qiu  JIA Li-na
Affiliation:College of Bohai, Hebei Agricultural University, Huanghua, Hebei 061100 , China
Abstract:Based on the current research status of chestnut openers and combined with the existing chestnut openers defects in use, design a household all-inclusive chestnut openers with high safety, high efficiency, easy portability and other characteristics. First, the chestnut was sampled, measured, and analyzed to obtain the geometric parameters; then, in the design of the opener, the cross blade uses a safe and sharp zirconia ceramic blade to optimize the design of the existing opener handle. The silicone anti-skid layer and other components make it have good comfort and fixability. Finally, through the design of the structure and material of the opening device, a new chestnut opening device is obtained, which lays the foundation for future research.
Keywords:
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