| 不产桔霉素红曲菌选育的研究进展 |
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| 引用本文： | 夏永军,许赣荣. 不产桔霉素红曲菌选育的研究进展[J]. 食品研究与开发, 2006, 27(3): 130-133 |
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| 作者姓名： | 夏永军 许赣荣 |
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| 作者单位： | 江南大学工业生物技术教育部重点实验室,江苏,无锡,214036 |
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| 摘 要： | 以往的研究大多是希望通过发酵过程控制降低红曲产品中桔霉素,但实际上这条技术路线是行不通的.将基因工程技术的成果,应用于不产桔霉素红曲菌的选育,应当是可行的.本文较为系统的介绍了国内外在不产桔霉素红曲菌的筛选,基因工程菌的构建的最新研究成果.
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| 关 键 词： | 红曲菌 菌种选育 桔霉素 聚酮体合成酶 |
| 收稿时间： | 2005-12-13 |
| 修稿时间： | 2005-12-13 |
DEVELOPMENT OF SCREENING AND BREEDING NON-CITRININ MONA SCUS |
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| XIA Yong-jun,XU Gan-rong. DEVELOPMENT OF SCREENING AND BREEDING NON-CITRININ MONA SCUS[J]. Food Research and Developent, 2006, 27(3): 130-133 |
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| Authors: | XIA Yong-jun XU Gan-rong |
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| Affiliation: | The Key Laboratory of Industrial Biotechnology,Ministry of Education,Southern Yangtze University,Wuxi 210436,Jiangsu,China |
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| Abstract: | To reduce the concentration of citrinin in red yeast rice, many people want to solve this problem by controlling fermentation process. But in fact this technology doesn't work. It is feasible to apply genetically engineered technology to screening and breeding non-citrinin strains. The report here was a brief review to latest harvest of screening non-citrinin strains and designing genetically engineered microbes. |
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| Keywords: | Monascus screening and breeding citrinin polyketide synthases |
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