| 四种蜂花粉中植物甾醇的GC-MS分析 |
| |
| 引用本文： | 张红城,董捷,任向楠,付超.四种蜂花粉中植物甾醇的GC-MS分析[J].食品科学,2008,29(12). |
| |
| 作者姓名： | 张红城 董捷 任向楠 付超 |
| |
| 作者单位： | 中国农业科学院蜜蜂研究所，农业部国家蜂产品加工专业分中心 |
| |
| 基金项目： | 国家公益性行业(农业)科研专项经费项目
，
中国韩国BRICAAS和NIAST合作项目
|
| |
| 摘 要： | 采用索氏提取法对油菜花粉、荞麦花粉、野菊花花粉和山楂花粉中的粗脂肪进行提取,然后进行皂化处理,用气相色谱-质谱联用技术进行分离鉴定,测定植物甾醇的相对含量。结果显示油菜和荞麦花粉中植物甾醇种类较多。
|
| 关 键 词： | 蜂花粉 植物甾醇 气相色谱-质谱联用 |
GC-MS Analysis of Phytosterol from Four Kinds of Bee Pollen |
| |
| ZHANG Hong-cheng,DONG Jie,REN Xiang-nan,FU Chao.GC-MS Analysis of Phytosterol from Four Kinds of Bee Pollen[J].Food Science,2008,29(12). |
| |
| Authors: | ZHANG Hong-cheng DONG Jie REN Xiang-nan FU Chao |
| |
| Abstract: | The crude fat in rape pollen,buckwheat pollen,wild chrysanthemum pollen and hawthorn pollen was extracted with the method of Soxhlet,respectively. After saponification,the extracts were analyzed with GC-MS. Results showed that rape pollen and buckwheat pollen have much more kinds of phytosterol among the four kinds of bee pollen. |
| |
| Keywords: | bee pollen phytosterol GC-MS |
| 本文献已被 CNKI 万方数据 等数据库收录！ |
|
