| 臭氧对糖蜜酒精废液脱色效果的研究 |
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| 引用本文： | 李坚斌,刘慧霞,扈胜禄,奚萍. 臭氧对糖蜜酒精废液脱色效果的研究[J]. 食品与发酵工业, 2003, 29(8): 61-64 |
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| 作者姓名： | 李坚斌 刘慧霞 扈胜禄 奚萍 |
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| 作者单位： | 1. 广西大学生物技术与糖业工程学院,南宁,530004
2. 广西桂林矿产地质研究院资源环境研究所,桂林,541004 |
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| 基金项目： | 广西壮族自治区 2 0 0 2年科技攻关项目 (No.桂科攻 0 2 350 2 0 )资助课题 |
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| 摘 要： | 通过对臭氧流量、废液pH值、反应温度、氧化时间 4个因素的实验摸索 ,得出采用臭氧氧化法处理酒精废液单因素影响的基本规律。以最佳条件组合 :流量 0 10m3 /h ,pH9 0 ,时间 90min做优化实验 ,脱色率为 5 6 92 %。
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| 关 键 词： | 臭氧 氧化 酒精废液 脱色 |
| 修稿时间： | 2003-02-13 |
Study on the Decolour Effect of Ozone on the Waste Liquid of Molasses Alcohol |
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| Li Jianbin Liu Huixia Hu Shenglu Xi Ping. Study on the Decolour Effect of Ozone on the Waste Liquid of Molasses Alcohol[J]. Food and Fermentation Industries, 2003, 29(8): 61-64 |
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| Authors: | Li Jianbin Liu Huixia Hu Shenglu Xi Ping |
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| Affiliation: | Li Jianbin 1 Liu Huixia 1 Hu Shenglu 2 Xi Ping 1 1 |
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| Abstract: | Four influence factors ozone flow, pH of the waste liquid, reaction temperature, oxidation time, which effect on ozone treatment of waste liquid of molasses alcohol, were investigated by monofactorial experiments. The optimum condition was flow 0.12 m 3/h, pH 9.0, 60℃ and 90min, under which the decolour rate of waste liquid of molasses alcohol was 56.92%. |
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| Keywords: | ozone oxidation the waste liquid of alcohol decolour |
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