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生物不对称合成R-(-)-扁桃酸的影响因素
引用本文:肖美添,黄雅燕,盛军,孟春,石贤爱,郭养浩.生物不对称合成R-(-)-扁桃酸的影响因素[J].过程工程学报,2004,4(1):32-36.
作者姓名:肖美添  黄雅燕  盛军  孟春  石贤爱  郭养浩
作者单位:福州大学药物生物技术与工程研究所,福建,福州,350002;华侨大学化工系,福建,泉州,362011;福州大学药物生物技术与工程研究所,福建,福州,350002
基金项目:福建省科技计划重点项目(编号: 2003H023),福建省自然科学基金资助项目(编号: E0310019)
摘    要:研究了酵母细胞(Saccharomyces cerevisiae)生物不对称还原苯乙酮酸合成R-(-)-扁桃酸的过程中,环境因子对底物的转化效率和产物对映体过量值的影响. 结果表明,高浓度的底物苯乙酮酸对酵母细胞的催化还原活性具有较显著的抑制效应. pH 6.5、温度32℃、严格厌氧为较适宜条件,底物苯乙酮酸的转化率和产物扁桃酸的得率分别可达97.0%和96.1%,R-(-)-扁桃酸的对映体过量值(ee)为95.1%.

关 键 词:R-(-)-扁桃酸  不对称还原  立体选择性  手性合成
文章编号:1009-606X(2004)01-0032-05
修稿时间:2003年7月14日

Influencing Factors of Asymmetric Biosynthesis of R-(-)-mandelic Acid
XIAO Mei-tian,HUANG Ya-yan,SHENG Jun,MENG Chun,SHI Xian-ai,GUO Yang-hao.Influencing Factors of Asymmetric Biosynthesis of R-(-)-mandelic Acid[J].Chinese Journal of Process Engineering,2004,4(1):32-36.
Authors:XIAO Mei-tian    HUANG Ya-yan  SHENG Jun  MENG Chun  SHI Xian-ai  GUO Yang-hao
Affiliation:XIAO Mei-tian1,2,HUANG Ya-yan1,SHENG Jun1,MENG Chun1,SHI Xian-ai1,GUO Yang-hao1
Abstract:R-(-)-mandelic acid is an important multifunctional pharmaceutical intermediate in the preparation of chiral drugs. A sp. strain by1 from 18 strains of Saccharomyces cerevisiae, Lactoballius, Streptococcus faecalis, Candida albicans had been screened for transforming phenylglyoxilic acid to R-(-)-mandelic acid. In this article, to study further the asymmetric bioreduction of phenylglyoxylic acid to mandelic acid by Saccharomyces cerevisiae sp. strain by1, the effect of biochemical factors on the conversion efficiency of substrate phenylglyoxylic acid and enantiomeric excess of product R-mandelic acid were investigated in detail. For some conditions tested in our experiments, the sp. strain by1 showed very high enantioselectivity toward the bioreduction of the substrates. The enantiomeric excess value of desired product R-(-)-mandelic acid reached up to 94.0%. Whereas, the conversion of substrate and the yield of product mandelic acid were influenced evidently by the environmental factors. The substrate conversion and the yield of product decreased sharply with the increase of initial substrate concentration up to 20 mmol/L. The high concentration of substrates inhibits strongly the activity of redoxase of yeast cells. Under the optimal conditions: pH 6.5, 32oC, initial concentration 15 mmol/L, absolute anaerobic cultivation 28 h, the substrate conversion rate of 97.0% and yield of product mandelic acid of 96.1% and enantiomeric excess value of R-(-)-mandelic acid of 95.1% could been obtained. This research paces the way for economic preparation of chiral R-(-)-mandelic acid.
Keywords:R-(-)-mandelic acid  asymmetric reduction  enantioselectivity  chiral synthesis
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