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真菌液态发酵产漆酶的培养条件优化研究进展
引用本文:王广慧,戴明,魏雅冬.真菌液态发酵产漆酶的培养条件优化研究进展[J].食品工业,2012(4):130-134.
作者姓名:王广慧  戴明  魏雅冬
作者单位:黑龙江省绥化学院生物与食品工程系
基金项目:黑龙江省教育厅科学技术研究项目(项目编号:11551559)
摘    要:漆酶是一类可降解木质素的含铜多酚氧化酶,存在于多种植物、真菌、少数昆虫和细菌中,被广泛应用于废水处理、染整工艺及食品工业等领域。同其它来源的漆酶相比,真菌漆酶具有更好的热稳定性及更高的催化效率。液态发酵是目前人们用来生产真菌漆酶比较常用的方法。研究综述了近几年在真菌液态发酵产漆酶培养条件优化方面的研究进展。

关 键 词:真菌漆酶  液态发酵  培养条件优化

Advances in Research of Optimization of Liquid Fermentation Cultivation Conditions for Fungal Laccase Production
Wang Guang-hui,Dai Ming,Wei Ya-dong.Advances in Research of Optimization of Liquid Fermentation Cultivation Conditions for Fungal Laccase Production[J].The Food Industry,2012(4):130-134.
Authors:Wang Guang-hui  Dai Ming  Wei Ya-dong
Affiliation:Department of Biology and Food Engineering,Suihua University(Suihua 152061)
Abstract:Laccase is a class of copper oxidase,able to degrade lignin,presenting in many plants,fungi,small insects and bacteria.It is widely used in wastewater treatment,dyeing and finishing technology,the food industry and other fields.The fungal laccase has better thermal stability and higher catalytic efficiency than that from other sources.Liquid fermentation is a commonly used method to produce fungal laccase.This study reviews recent advances in research of optimization of liquid fermentation cultivation conditions for fungal laccase production.
Keywords:fungal laccase  liquid fermentation  optimization of cultivation conditions
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