| 完善食品质量安全市场准入制度的思考 |
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| 引用本文： | 郝丽峰,柴树峰. 完善食品质量安全市场准入制度的思考[J]. 中国食物与营养, 2010, 0(1): 14-17 |
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| 作者姓名： | 郝丽峰 柴树峰 |
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| 作者单位： | 1. 山西省孝义市质量技术监督局,孝义,032300
2. 中国人民解放军军事交通学院,天津,300161 |
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| 摘 要： | 食品质量安全直接关系公众利益,是政府社会管理和公共服务职责的重要内容,是构建社会主义和谐社会的重要组成部分。本文主要论述了如何构建统一协调的食品安全信息体系,探讨了QS准入和监管信息平台建设的不足及改进措施,提出了提高市场准入制度认知度的办法。
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| 关 键 词： | 食品安全信息体系 QS认证 信息化平台建设 市场准入制度 |
Thoughts on Promoting Food Quality and Safety Admittance System |
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| HAO Li-feng,CHAI Shu-feng. Thoughts on Promoting Food Quality and Safety Admittance System[J]. Food and Nutrition in China, 2010, 0(1): 14-17 |
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| Authors: | HAO Li-feng CHAI Shu-feng |
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| Affiliation: | HAO Li-feng 1,CHAI Shu-feng 2 (1 Xiaoyi bureau of quality , technical supervision,Shanxi 032300,2 Academy of Military Transportation PLA,Tianjin 300161) |
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| Abstract: | Food quality and safety directly concern about the public benefits.It was one of the important contents of government social management and public service duty,which was also the important part to found socialistic harmonious society.This article focuses on how to build a unified and coordinated food safety information system.Shortcomings and measures in building the QS admittance and supervision system were discussed.Some countermeasures of promoting the cognitive degree of QS admittance system were put fo... |
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| Keywords: | Food Security Information System QS Certification Building of Information-based Platform Cognition |
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