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POTENTIAL APPLICATION OF AN ANTI‐AEROMONAS BACTERIOCIN OF LACTOCOCCUS LACTIS SSP. LACTIS IN THE PRESERVATION OF VEGETABLE SALAD |
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| Authors: | MUKESH KUMAR ALOK KUMAR JAIN MOUSHUMI GHOSH ABHIJIT GANGULI |
| Affiliation: | Department of Biotechnology and Environmental Sciences, Thapar University, , Patiala, 147004 India |
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