| 我国肉类产销的“九五”回顾和“十五”展望 |
| |
| 引用本文： | 杨柏萱. 我国肉类产销的“九五”回顾和“十五”展望[J]. 肉类研究, 2001, 1(1): 3-6 |
| |
| 作者姓名： | 杨柏萱 |
| |
| 作者单位： | 中国肉类协会， |
| |
| 摘 要： | 本文简单总结了“九五”期间我国肉类产销的情况 ,并对“十五”期间我国肉类工业的发展作了一些预测 ,提出了许多建议
|
| 关 键 词： | 肉类 产销 市场 肉制品 |
A Review on the Chinese Meat Production and Sales in the Ninth Five-year-plan and A Prospect in the Tenth Five-year-plan |
| |
| Yang Baixuan. A Review on the Chinese Meat Production and Sales in the Ninth Five-year-plan and A Prospect in the Tenth Five-year-plan[J]. Meat Research, 2001, 1(1): 3-6 |
| |
| Authors: | Yang Baixuan |
| |
| Affiliation: | Yang Baixuan |
| |
| Abstract: | A review on the Chinese meat production and sales in the ninth five year plan is summarized.The development during the tenth five year plan is predicted,meanwhile many suggestions are also raised. |
| |
| Keywords: | production and sales market meat product |
| 本文献已被 CNKI 维普 万方数据 等数据库收录！ |
