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从虎杖中同时提取分离白藜芦醇和蒽醌类工艺研究
引用本文:徐顶巧,周建军,曹亮,刘益红. 从虎杖中同时提取分离白藜芦醇和蒽醌类工艺研究[J]. 食品与发酵工业, 2012, 38(6): 224-228
作者姓名:徐顶巧  周建军  曹亮  刘益红
作者单位:陕西理工学院生物科学与工程学院,陕西汉中,723000
基金项目:陕西省“13115”科技创新工程项目
摘    要:以自然发酵后的虎杖为原料,采用甲醇热回流同时提取虎杖中的白藜芦醇和蒽醌类化合物,选择甲醇浓度、料液比、提取次数和提取时间作为考察因素,以白藜芦醇和蒽醌类化合物的含量为指标,通过正交试验,得到白藜芦醇和蒽醌类化合物同时提取的适宜条件为:体积分数98%甲醇,料液比1∶6,提取3次,每次1 h,白藜芦醇的含量1.912%,提取率达90%,蒽醌类化合物的含量为1.504%,提取率达91.15%;粗提物经V(丙酮)∶V(乙醚)=1∶3的混合溶剂纯化,体积分数50%乙醇溶解分离后,分别得到了白藜芦醇和蒽醌粗品,粗品中白藜芦醇的含量达63.72%,蒽醌含量达50.82%。

关 键 词:虎杖  白藜芦醇  蒽醌类化合物

Study on Extraction and Separation of Resveratrol and Anthraquinone from Polygonum cuspidatum Sieb.et.Zucc
Xu Ding-qiao,Zhou Jian-jun,Cao Liang,Liu Yi-hong. Study on Extraction and Separation of Resveratrol and Anthraquinone from Polygonum cuspidatum Sieb.et.Zucc[J]. Food and Fermentation Industries, 2012, 38(6): 224-228
Authors:Xu Ding-qiao  Zhou Jian-jun  Cao Liang  Liu Yi-hong
Affiliation:(School of Biological Science and Engineering,Shaanxi University of Technology,Hanzhong 723000,China)
Abstract:Resveratrol and anthraquinone were extracted and separated from Polygonum cuspidatum Sieb.et.Zucc.Methanol hot reflux orthogonal test was applied.Mixed solvent was used in purification and 50% ethanol was used in separation.The optimum conditions of extraction were: 98% methanol,solid-liquid ratio 1∶ 6,extracted 3 times and 1h/ each time.As a result,the content of resveratrol was 1.912% and the content of anthraquinone was 1.504%.The extraction efficiency of resveratrol was 90%,and the extraction efficiency of anthraquinone was 91.15%.Acetone:ether 1∶ 3 was used in purifying,then 50% ethanol was used to separate.Resveratrol and anthraquinone content in coarse product was 63.72% and 50.82%,respectively.This study provided experimental evidence for comprehensive development and utilization of Polygonum cuspidatum Sieb.et.Zucc.
Keywords:Polygonum cuspidatum Sieb.et.Zucc  resveratrol  anthraquinone
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