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Enhancement of l(+)-lactic acid production using acid-adapted precultures of Rhizopus arrhizus in a bubble column reactor
Authors:Zhan Ying Zhang   Bo Jin  Joan M. Kelly
Affiliation:1School of Chemical Engineering, The University of Adelaide, Adelaide, SA 5005, Australia;2School of Earth and Environmental Sciences, The University of Adelaide, Adelaide, SA 5005, Australia;3Australian Water Quality Centre, Bolivar, SA 5095, Australia;4School of Molecular and Biomedical Science, The University of Adelaide, SA 5005, Australia
Abstract:88 g/L lactic acid was produced from waste potato starch (equivalent to 100 g/L glucose) in a bubble column reactor using appropriate acid-adapted precultures of Rhizopus arrhizus. Further experiment showed that repeated dilution of cultures caused the decrease of lactic acid concentration and productivity due to formation of large fungal pellets.
Keywords:Lactic acid   Rhizopus arrhizus   Morphology   Pellet   Acid-adapted precultures   Bubble column reactor
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