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草果不同极性萃取物总黄酮、总多酚含量与其抗氧化活性的相关性
引用本文:师聪,宫号,李茹,李璐璐,陈学红. 草果不同极性萃取物总黄酮、总多酚含量与其抗氧化活性的相关性[J]. 化学试剂, 2022, 44(1): 84-89. DOI: 10.13822/j.cnki.hxsj.2022008462
作者姓名:师聪  宫号  李茹  李璐璐  陈学红
作者单位:徐州工程学院 食品与生物工程学院,江苏 徐州 221018
基金项目:江苏省高等学校自然科学研究重大项目(19KJA480002);;江苏省高等学校自然科学研究面上项目(20KJB550013);
摘    要:以草果为原料,通过50%乙醇、水、乙酸乙酯、丙酮、正丁醇、甲醇和石油醚不同极性溶剂萃取活性物质,探讨萃取物中总黄酮和总多酚含量与总还原能力及对DPPH自由基清除率、ABTS+自由基清除率、OH-自由基清除率、NO-2清除能力的相关性。结果表明:50%乙醇萃取物总黄酮和总多酚含量均最高,各萃取物均有抗氧化能力,且呈明显的量效关系,其中50%乙醇萃取物总还原能力、清除ABTS+和DPPH能力最强,石油醚萃取物清除OH-和NO-2能力最强。相关性分析表明,草果萃取物中总黄酮含量与ABTS+清除能力呈极显著相关,与DPPH清除能力呈显著相关,总多酚含量与ABTS+和DPPH的清除能力呈极显著相关,可为草果作为天然抗氧化剂提供理论依据。

关 键 词:草果萃取物  总黄酮  总多酚  抗氧化能力  相关性

Correlation between the Content Total Flavonoids and Total Polyphenols in Amomum Tsaoko with Different Polar Extracts and Their Antioxidant Activities
SHI Cong,GONG Hao,LI Ru,LI Lu-lu,CHEN Xue-hong. Correlation between the Content Total Flavonoids and Total Polyphenols in Amomum Tsaoko with Different Polar Extracts and Their Antioxidant Activities[J]. Chemical Reagents, 2022, 44(1): 84-89. DOI: 10.13822/j.cnki.hxsj.2022008462
Authors:SHI Cong  GONG Hao  LI Ru  LI Lu-lu  CHEN Xue-hong
Affiliation:(School of Food and Biological Engineering,Xuzhou University of Technology,Xuzhou 221018,China)
Abstract:The active materials were extracted with 50%ethanol,water,ethyl acetate,acetone,n-butanol,methanol and petroleum ether from Amomum tsaoko.The correlation of the contents of total flavonoids,total polyphenols with the total reducing ability and the scavenging ability of DPPH radical scavenging,ABTS+ radical scavenging,OH-radical scavenging and NO-2 were explored.The results showed that the highest total flavonoids and total polyphenols contents were obtained in 50%ethanol extract.All extracts from Amomum tsaoko had antioxidant activity and showed a dose effect relationship.The 50%ethanol extract from Amomum tsaoko had the strongest scavenging ability of DPPH and ABTS+ and the best reducing power.The petroleum ether extract had the strongest scavenging ability of OH- and NO-2.Correlation analysis showed that the total flavonoids contents were significantly correlated with the scavenging ability of DPPH and extremely significant correlation with the scavenging ability of ABTS+.The total polyphenols contents were extremely significant correlation with the scavenging ability of ABTS+ and DPPH.The results could provide a theoretical basis for the development of Amomum tsaoko as a natural antioxidant.
Keywords:Amomum tsaoko extracts  total flavonoids  total polyphenols  antioxidant activity  correlation
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