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浅淡影响茶饮料风味的几个因素
引用本文:冯小华. 浅淡影响茶饮料风味的几个因素[J]. 饮料工业, 2002, 5(2): 5-8
作者姓名:冯小华
作者单位:和平乳业有限公司,安徽,蚌埠,233000
摘    要:初步探讨了影响茶饮料风味的几个因素:茶叶,香精,加工条件等,并提出了一结解决办法,具有一定的理论性对生产实践有一定参考价值。

关 键 词:茶饮料风味 茶叶 香精 加工条件 解决办法
修稿时间:2001-06-12

A preliminary study on some factors influencing flavour of tea drinks
FENG Xiao-hua. A preliminary study on some factors influencing flavour of tea drinks[J]. Beverage Industry, 2002, 5(2): 5-8
Authors:FENG Xiao-hua
Abstract:A preliminary study was carried out on some factors influencing the flavour of tea drinks, including tea leaf, flavouring and processing conditions. Several solutions were suggested with a view of providing theoretical and practical supports for the field.
Keywords:tea drink  influence  flavour  factor
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