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Nutrient estimation from an FFQ developed for a black Zimbabwean population
Authors:Anwar?T?Merchant  author-information"  >  author-information__contact u-icon-before"  >  mailto:anwar.merchant@post.harvard.edu"   title="  anwar.merchant@post.harvard.edu"   itemprop="  email"   data-track="  click"   data-track-action="  Email author"   data-track-label="  "  >Email author,Mahshid?Dehghan,Jephat?Chifamba,Getrude?Terera,Salim?Yusuf
Affiliation:(1) Population health Research Institute, McMaster University, Hamilton, ON, Canada;(2) Department of Clinical Epidemiology and Biostatistics, McMaster University, Hamilton, ON, Canada;(3) Department of Medicine, McMaster University, Hamilton, ON, Canada;(4) Department of Physiology, University of Zimbabwe College of Health Sciences, Harare, Zimbabwe
Abstract:

Background  

There is little information in the literature on methods of food composition database development to calculate nutrient intake from food frequency questionnaire (FFQ) data. The aim of this study is to describe the development of an FFQ and a food composition table to calculate nutrient intake in a Black Zimbabwean population.
Keywords:
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