| 大豆油对绿茶汤中咖啡因脱除作用的研究 |
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| 引用本文： | 王赞苗.大豆油对绿茶汤中咖啡因脱除作用的研究[J].食品工程,2006(4):29-31. |
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| 作者姓名： | 王赞苗 |
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| 作者单位： | 浙江东方茶业科技有限公司,杭州,310008 |
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| 摘 要： | 通过大豆油脱除绿茶汤中咖啡因的试验,对温度、萃取比例、萃取次数等影响咖啡因脱除率的因素进行研究,提出了大豆油脱除绿茶汤中咖啡因的合适萃取条件。
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| 关 键 词： | 咖啡因 茶汤 大豆油 |
| 修稿时间： | 2006年10月23 |
Studies on removing caffeine from green tea soup by soybean oil |
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| Wang Zan-miao.Studies on removing caffeine from green tea soup by soybean oil[J].Food Engineering,2006(4):29-31. |
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| Authors: | Wang Zan-miao |
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| Abstract: | With the test of removing caffeine from green tea soup by soybea oil,this paper study on the factor of temperature and extract proportion and extract degree which affect the purpose of removing caffeine,find out the appropriate extract condition of removing caffeine from green tea soup by soybean oil. |
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| Keywords: | Caffeine Tea Soybean oil |
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