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生物活性肽的酶法制备及分离鉴定研究进展
引用本文:李建杰,叶磊,荣瑞芬. 生物活性肽的酶法制备及分离鉴定研究进展[J]. 食品研究与开发, 2012, 33(2): 195-199
作者姓名:李建杰  叶磊  荣瑞芬
作者单位:1. 北京联合大学应用文理学院,北京,100191
2. 北京联合大学师范学院,北京,100011
基金项目:北京市教育委员会科技发展计划面上项目(KM200811417010)
摘    要:概述酶法制备生物活性肽的研究进展,对当前生物活性肽的分离纯化技术,及结构鉴定技术进行综述,并对生物活性肽的酶法制备进行展望。

关 键 词:生物活性肽  酶解  分离  结构鉴定

Research Advances on Enzymatic Preparation and Separation Identification of Bioactive Peptides
LI Jian-jie , YE Lei , RONG Rui-fen. Research Advances on Enzymatic Preparation and Separation Identification of Bioactive Peptides[J]. Food Research and Developent, 2012, 33(2): 195-199
Authors:LI Jian-jie    YE Lei    RONG Rui-fen
Affiliation:1(1.College of Arts and Science of Beijing Union University,Beijing 100191,China;2.Teachers’ College of Beijing Union University,Beijing 100011,China)
Abstract:The research progress on enzymatic preparation,separation,purification and structure identification technology of bioactive peptides were overviewed in this paper,and the future research prospect of bioactive peptide was put forward.
Keywords:bioactive peptide  enzymolysis  separation  structure identification
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