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Effect of molecular weight distribution on polymer diffusion during film formation of two-component high-/low-molecular weight latex particles
Authors:Mohsen Soleimani  Sheraz Khan  David Mendenhall  Willie Lau  Mitchell A Winnik
Affiliation:1. Department of Chemical Engineering, University of Toronto, Toronto, Ontario M5S 3E5, Canada;2. Department of Chemistry, University of Toronto, Toronto, Ontario M5S 3H6, Canada;3. Dow Advanced Materials, The Dow Chemical Company, 727 Norristown Road, Spring House, PA 19477, USA;4. Eastern Sources, Inc. 8 Westchester Plaza, Elmsford, NY 10523, USA
Abstract:We describe fluorescence resonance energy transfer (FRET) studies of film formation by a new type of two-component latex particles. These particles consist of a miscible blend of two components that have a similar composition but very different molecular weights. In our approach, we used sequential seeded emulsion polymerization to generate (in situ) a fraction of oligomer in poly(butyl acrylate-co-methyl methacrylate) P(BA-MMA) seed particles that contained a relatively high molecular weight (high-M) dye-labeled polymer. In this way we could systematically change the molecular weight distribution of polymer inside the particles. We varied the amount and the molecular weight of the oligomers. For latex films cast from these two-component particles, we studied the diffusion rate of the high molecular weight polymer by FRET. These measurements revealed that oligomers promoted diffusion rate during latex film formation (oligoplasticization). We analyzed our diffusion data in terms of the Fujita–Doolittle free-volume model and showed that higher molecular weight oligomers are less efficient as plasticizers. In separate experiments, oligomers with similar molecular weights as those in the two-component particles were introduced via latex blending. We compared oligoplasticization in latex blends films with that in the two-component particles films. Finally, we investigated the rheological behavior of the two-component polymers with compositions adjusted to have a common Tg (2 °C). The higher the molecular weight of the oligomer, the more that had to be added to achieve Tg = 2 °C. All of the oligomers were much shorter than the entanglement length and act as diluents of the entanglements in the high-M polymer. We found that incorporating larger amounts of oligomers with a higher molecular weight resulted in a more pronounced drop in polymer viscosity, associated with the decrease in the entanglement density.
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