| 玉米芯膳食纤维的开发与应用 |
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| 引用本文： | 卢宏科,王琴,区子弁,赖金莲,成坚. 玉米芯膳食纤维的开发与应用[J]. 西部粮油科技, 2007, 32(3): 45-48 |
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| 作者姓名： | 卢宏科 王琴 区子弁 赖金莲 成坚 |
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| 作者单位： | 仲恺农业技术学院轻工食品学院,广州510225 |
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| 基金项目： | 广东省良种培育和引进项目;广东省农业推广议案项目 |
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| 摘 要： | 膳食纤维由DF和SDF两部分组成，具有多种生理功能：可降低胆固醇，预防心脏病；控制血糖，预防糖尿病；防止便秘；清除人体内的有害物质。作为添加剂可用于多种食品中。玉米芯膳食纤维成本低廉、工艺简便、风味独特．具有巨大的市场潜力和优势。
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| 关 键 词： | 玉米芯 膳食纤维 功能 应用 |
| 文章编号： | 1007-6395(2007)03-0045-04 |
| 修稿时间： | 2007-02-26 |
Development and Application of the Dietary Fiber in Corncob |
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| LU Hong-ke,WANG Qin,OU Zi-bian,LAI Jin-lian,CHEN Jian. Development and Application of the Dietary Fiber in Corncob[J]. China Western Cereals & Oils Technology, 2007, 32(3): 45-48 |
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| Authors: | LU Hong-ke WANG Qin OU Zi-bian LAI Jin-lian CHEN Jian |
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| Affiliation: | College of Light Industry and Food, Zhongkai University of Agriculture and Technology, Guangzhou 510225 |
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| Abstract: | The dietary fiber is composed by DF and SDF two parts, have many kinds of physiological function: may reduce the cholesterol,prevents the heart disease; the control blood sugar, prevents the diabetes; prevents the constipation; eliminates the deleterious substance in the human body.May use in many kinds of foods as the chemical additive. The corncob dietary fiber cost inexpensive, the craft simple, the flavor is unique, has the giant market potential and the superiority. |
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| Keywords: | corncob dietary fiber function application |
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