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Bioavailability and metabolism of rosemary infusion polyphenols using Caco‐2 and HepG2 cell model systems
Authors:Mariem Achour  Saad Saguem  Beatriz Sarriá  Laura Bravo  Raquel Mateos
Affiliation:1. Laboratory of Metabolic Biophysics and Applied Pharmacology (LR12ES02), Department of Biophysics, Faculty of Medicine Ibn El Jazzar of Sousse, University of Sousse, Sousse, Tunisia;2. Department of Metabolism and Nutrition, Institute of Food Science, Technology and Nutrition (ICTAN), Spanish National Research Council (CSIC), Madrid, Spain
Abstract:
Keywords:rosemary polyphenols  rosmarinic acid  caffeic acid  ferulic acid  Caco‐2 and HepG2 cells  absorption and metabolism
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