A Novel Fullerene Hydroxamic Acid for the Liquid-Liquid Extraction, Separation, Preconcentration, and Spectrophotometric and ICP-AES Determination of Vanadium

A new reagent N-phenyl-(1,2 methanofullerene C₆₀)61-formohydroxamic acid (PMFFA) is reported for extraction and trace determination of vanadium(V) in nutritional and biological substrates. The extraction mechanism of vanadium from 6 M HCl media is investigated. The influence of PMFFA, diverse ions, and temperature on the distribution constant of vanadium examined. The over all stability constant (log β₂K_e) and extraction constant (K_ex) are 20.89 ± 0.02 and 8.0 ± 0.02 × 10^-15, respectively in chloroform. The thermodynamics parameters are calculated and kinetics of vanadium transport is discussed. The system obeys Beer's law in the range of 3.2-64.0 ng mL^-1 of vanadium(V). The molar absorptivity is 7.96 × 10⁵ L mol^-1 cm^-1, at 510 nm. The PMFFA-vanadium(V) complex chloroform extract in chloroform was directly inserted into plasma for ICP-AES measurement, which increases the sensitivity by 50 folds and obey Beer's law in the range of 50-1200 pg mL^-1 of vanadium(V). The method is applied for determination vanadium in real standard samples, sea water, and environmental samples.