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Reduction of olive fruit fly damage by early harvesting and impact on oil quality parameters
Authors:Ivana Dmini? Rojni?  Renata Ba?ok  Jasminka Igrc Bar?i?
Affiliation:1. Department of Agriculture, Polytechnic of Rijeka, Pore?, Croatia;2. Department of Agricultural Zoology, Faculty of Agriculture, University of Zagreb, Zagreb, Croatia;3. Department of Development and Registration, Chromos Agro d.d., Zagreb, Croatia
Abstract:
Keywords:Bactrocera oleae  Infestation  Harvest  Olive fruit fly  Olive oil quality
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