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Enzymatic degumming: Degumming efficiency versus yield increase
Authors:Klicia A. Sampaio  Nadezhda Zyaykina  Bogumila Wozniak  Junko Tsukamoto  Wim De Greyt  Christian V. Stevens
Affiliation:1. Department of Sustainable Organic Chemistry and Technology, Faculty of Bioscience Engineering, Ghent University, Gent, Belgium;2. Desmet Ballestra, R&D Center, Zaventem, Belgium
Abstract:
Keywords:Enzymatic activity  Oil degumming  Phospholipase A1  Phospholipid composition  Vegetable oils
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