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Seed oils recovered from industrial fruit by‐products are a rich source of tocopherols and tocotrienols: Rapid separation of α/β/γ/δ homologues by RP‐HPLC/FLD
Authors:Paweł Górnaś  Arianne Soliven  Dalija Segliņa
Affiliation:1. Latvia State Institute of Fruit‐Growing, Dobele, Latvia;2. Department of Natural Products and Pharmacognosy, Faculty of Chemistry, Universidad de la República, Montevideo, Uruguay
Abstract:
Keywords:By‐products  DPPH  Fruit seed oil  Tocochromanols  Tocopherols  Tocotrienols  Vitamin E
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