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利用近红外光谱技术建立国内外烤烟化学成分模型的可行性实验
引用本文:张心颖,沈光林,程志颖,孔浩辉,张优茂. 利用近红外光谱技术建立国内外烤烟化学成分模型的可行性实验[J]. 现代食品科技, 2009, 25(1)
作者姓名:张心颖  沈光林  程志颖  孔浩辉  张优茂
作者单位:广东卷烟总厂技术中心,广东,广州,510145;华南理工大学化学科学学院,广东,广州,510641
摘    要:利用采用近红外光谱技术,把国内与国外烤烟混合,建立了近红外光谱(NIR)与烤烟主要化学成分之间的定量回归模型,并进行预测检验.结果表明国内与国外烤烟混合建模可行,而且预测值与化学值接近,模型准确度较好,可以用在大批量国内外样品的检测上.

关 键 词:近红外光谱  烤烟  混合建模

Feasible Experiment Concerning Establishment of Models of Chemical Components of Foreign and Homemade Cured Tobacco by Near Infrared Spectroscopy
ZHANG Xin-ying,SHEN Guang-lin,CHENG Zhi-ying,KONG Hhao-hui,ZHANG You-mao. Feasible Experiment Concerning Establishment of Models of Chemical Components of Foreign and Homemade Cured Tobacco by Near Infrared Spectroscopy[J]. Modern Food Science & Technology, 2009, 25(1)
Authors:ZHANG Xin-ying  SHEN Guang-lin  CHENG Zhi-ying  KONG Hhao-hui  ZHANG You-mao
Affiliation:1.China Tobacco Guangdong Industrial Corporation Technology Center;Guangzhou 510145;China;2.School of Chemistry Science;South China University of Technology;Guangzhou 510641;China
Abstract:Foreign flue-cured tobacco was blent with national flue-cured tobacco and then their chemical components were studied by near infrared spectroscopy(NIR).Results showed that the established models of the chemical components of blent flue-cured tobacco were feasible,with similar predictive values to the experimental values.The model can be used in detection of large numbers of flue-cured tobacco samples.
Keywords:Near infrared spectroscopy  flue-cured tobacco  Blent model  
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