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火龙果茎的生物活性成分及其开发应用前景
引用本文:周丽屏,郭璇华. 火龙果茎的生物活性成分及其开发应用前景[J]. 食品研究与开发, 2007, 28(7): 169-172
作者姓名:周丽屏  郭璇华
作者单位:华南理工大学化学科学学院,广东,广州,510640
摘    要:综述了火龙果茎的活性成分及各种活性成分的应用现状,同时还介绍了火龙果茎的开发应用前景。

关 键 词:火龙果茎  生物活性成分  开发应用
修稿时间:2006-12-14

THE BIOLOGICAL ACTIVE SUBSTANCES OF THE STEM OF PITAYA AND ITS POTENTIAL APPLICATIONS
ZHOU Li-ping,GUO Xuan-hua. THE BIOLOGICAL ACTIVE SUBSTANCES OF THE STEM OF PITAYA AND ITS POTENTIAL APPLICATIONS[J]. Food Research and Developent, 2007, 28(7): 169-172
Authors:ZHOU Li-ping  GUO Xuan-hua
Affiliation:Department of Chemistry, South China University of Technology, Guangzhou 510640, Guangdong, China
Abstract:The biological active substances of the stems of pitaya were introduced in this paper. Their biological activity and the status of application were summarized. Finally we described the potential applications of the stems of pitaya.
Keywords:stems of pitaya   biological active substances   application
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