| 无锡酱油史考略 |
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| 引用本文： | 胡嘉鹏. 无锡酱油史考略[J]. 江苏调味副食品, 2006, 23(6): 35-37 |
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| 作者姓名： | 胡嘉鹏 |
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| 作者单位： | 江苏无锡市调味食品有限公司,江苏,无锡,214044 |
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| 摘 要： | 为了使消费者了解无锡酱油史，该文介绍了早期无锡周边地区酱油的制作工艺、从明清至解放后无锡酱油酿造厂家的发展情况以及无锡酱油生产技术的演变情况。
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| 关 键 词： | 无锡 酱油 历史 |
| 文章编号： | 1006-8481（2006）06-0035-03 |
| 收稿时间： | 2006-07-10 |
| 修稿时间： | 2006-07-10 |
The brief introduction of soy sauce's history in Wuxi |
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| Hu Jia-peng. The brief introduction of soy sauce's history in Wuxi[J]. Jiangsu Condiment and Subsidiary Food, 2006, 23(6): 35-37 |
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| Authors: | Hu Jia-peng |
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| Affiliation: | Wuxi Condiment Co, Ltd.. Wuxi, Jiangsu, 214044,China |
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| Abstract: | In order to offer consumers more information about Wuxi soy sauce history, the early producing technology of soy sauce in Wuxi periphery areas and the development of Wuxi soy sauce factories during the period from Ming & Qing dynasty to post - liberation time are introduced. The evolvement of Wuxi soy sauce producing technology is also mentioned. |
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| Keywords: | Wuxi soy sauce history |
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