| 蓝莓种子组织培养技术的研究 |
| |
| 引用本文： | 孙书伟,姚平.蓝莓种子组织培养技术的研究[J].辽东学院学报(自然科学版),2014,21(4):269-271. |
| |
| 作者姓名： | 孙书伟 姚平 |
| |
| 作者单位： | 辽东学院农学院,辽宁丹东,118003 |
| |
| 摘 要： | 为提高蓝莓种子发芽率,试验在蓝莓组织培养技术已取得的成果基础上,就低温处理、物理方法处理和培养基配方对蓝莓种子萌发的影响做进一步研究,进而筛选出有利于蓝莓种子萌发的最佳组合：低温储藏八周、采用种子刻分播种、使用1/3 MS＋NAA 0.05 mg/L＋ZT 0.5 mg/L配方的培养基。
|
| 关 键 词： | 蓝莓种子 组织培养 发芽率 |
Tissue Culture Technology of Blueberry Seed |
| |
| SUN Shu-wei,YAO Ping.Tissue Culture Technology of Blueberry Seed[J].Journal of Liaodong University：Natural Sciences,2014,21(4):269-271. |
| |
| Authors: | SUN Shu-wei YAO Ping |
| |
| Affiliation: | ( College of Agriculture, Eastern Liaoning University, Dandong 118003, China) |
| |
| Abstract: | The effects of low temperature treatment,physical treatment and media component on germination rate of blueberry seed was further studied. It was found that the seed had better been reserved for 8 weeks at low temperature. The carved inoculation should be adopted and the media constituted with 1 /3 MS + NAA0. 05 medium mg / L + ZT0. 5mg / L is the best. |
| |
| Keywords: | blueberry seed tissue culture germination rate |
| 本文献已被 CNKI 维普 万方数据 等数据库收录！ |
|
