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Evaluation and comparison of functional properties of freshwater-cultivated glasswort (Salicornia herbacea L.) with naturally-grown glasswort
Authors:Smee Kang  Mi-Ri Kim  Maehee Chiang  Jungil Hong
Affiliation:1. Department of Food Science and Technology, College of Natural Science, Seoul Women’s University, Seoul, 01797, Korea
2. Department of Horticulture, Biotechnology and Landscape Architecture, College of Natural Science, Seoul Women’s University, Seoul, 01797, Korea
Abstract:
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