烤烟烘烤房干温度控制方法的改进 |
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引用本文: | 李英俊,金珖龙.烤烟烘烤房干温度控制方法的改进[J].延边大学理工学报,2011(3):267-269. |
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作者姓名: | 李英俊 金珖龙 |
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作者单位: | 延边大学工学院电子信息工程系,吉林延吉133002 |
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摘 要: | 为了提高烤烟烘烤房的干温度精度和烤烟的烘烤质量,降低耗煤量,对往复推动式烟叶烘烤仪的干温度的控制方法进行了改进.通过利用模糊控制技术控制推煤电动机工作时间和停止工作时间,实现了根据烘烤工艺的要求对烤烟烘烤房的干温度进行实时监测的精确控制目标.
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关 键 词: | 干温度 往复推动 模糊控制 烘烤工艺 |
Improvement of Drying Temperature Control Method in Tobacco-Flue-Cured Barn |
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Affiliation: | LI Ying-jun,JIN Guang-long (Department of Electronic Information and Engineering,College of Engineering,Yanbian University,Yanji 133002,China) |
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Abstract: | To improve the precision of drying temperature control of tobacco-flue-cured barn and the quality of flue-cured tobacco,and to reduce coal consumption for flue-cured tobacco,the drying temperature control method for the flue-cured tobacco apparatus with reciprocating transport function was improved.The working time and halting time of a coal-transport electric motor were controlled by fuzzy control technology,with the technology above the real-time of the accuracy control of the drying temperature of tobacco flue-cured barn was realized. |
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Keywords: | drying temperature reciprocating transport fuzzy control flue-cure technics |
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