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Mechanical properties of lettuce
Authors:G A Toole  M L Parker  A C Smith and K W Waldron
Affiliation:(1) Institute of Food Research, Norwich Research Park, Colney, Norwich, NR4 7UA, UK
Abstract:The fracture properties of Spanish Iceberg and English Round lettuce tissues were investigated using a tensile test on notched specimens. The level of notch sensitivity was investigated for samples of differing colour and vein orientation. Vein orientation perpendicular to the test direction proved to be the most notch sensitive and samples with vein orientation parallel to the test direction proved to be very notch insensitive, samples with a diagonal (45°) orientation showed an intermediate response. This response was interpreted in terms of the interaction of veins with the crack path. The strengths of English Round tissues were broadly comparable with those of Spanish Iceberg although the upper limits depended on vein orientation and were in the order: parallel > diagonal ap perpendicular. A similar ranking of vein orientation was found in estimates of stiffness.
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