| 中国食品安全现状及食品标准发展趋势与问题分析 |
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| 引用本文： | 刘锐萍.中国食品安全现状及食品标准发展趋势与问题分析[J].农村实用工程技术(绿色食品),2007(10):34-37. |
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| 作者姓名： | 刘锐萍 |
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| 作者单位： | 国家葡萄、葡萄酒质量监督检验中心,秦皇岛066004 |
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| 摘 要： | 目前食品安全是全社会广泛关注的焦点问题，该文从食品安全存在的问题入手，分析了中国食品安全问题的现状，简要介绍了中国食品标准的发展历程和趋势，并对中国食品标准与食品安全问题的脱节进行分析，提出了相应的解决办法。
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| 关 键 词： | 食品安全 食品标准 发展趋势 问题分析 |
| 收稿时间： | 2007-08-22 |
Situation of food safety and the analyses of development trend and existent problem of food standards in China |
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| Liu Ruiping.Situation of food safety and the analyses of development trend and existent problem of food standards in China[J].Applied Engineering Technology in Rural Areas,2007(10):34-37. |
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| Authors: | Liu Ruiping |
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| Abstract: | Food safety was a focus the whole society. The status of food safety was analyzed at first, then the process and the trend about food standards development were introduced. In the end, it analyzed the deviation in the food standards and the food safety problems, and put forward the solutions of the deviation. |
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| Keywords: | food safety food standard developing trend problem analysis |
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