| 莫代尔/天茶/薄荷纤维抗菌凉感混纺纱的开发 |
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| 引用本文： | 张梅,盛爱军,张赛,王文淑,张馨儿,孔云. 莫代尔/天茶/薄荷纤维抗菌凉感混纺纱的开发[J]. 上海纺织科技, 2022, 0(2): 35-37 |
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| 作者姓名： | 张梅 盛爱军 张赛 王文淑 张馨儿 孔云 |
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| 作者单位： | 德州学院纺织服装学院 |
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| 基金项目： | 德州市市级研发计划(2019dkj14)。 |
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| 摘 要： | 对莫代尔纤维、天茶纤维和薄荷纤维进行分析，对混纺纱的混纺比例进行研究，确定了最佳混纺比为莫代尔/天茶/薄荷纤维60/20/20。正交试验优化了赛络紧密纺纱参数，得出细纱工序最优工艺参数为：后区牵伸倍数1.20,细纱捻系数390,气流气压2 800 MPa。经检测，织物接触凉感系数为0.212,抑菌率为99.1%,透湿透气性良好，均可达到标准要求。
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| 关 键 词： | 混纺纱 赛络紧密纺 抗菌性能 莫代尔 天茶纤维 薄荷纤维 接触凉感 |
Development of contact cooling and antibacterial blended yarn spun with modal fiber,tentea fiber and mint fiber |
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| ZHANG Mei,SHENG Aijun,ZHANG Sai,WANG Wenshu,ZHANG Xiner,KONG Yun. Development of contact cooling and antibacterial blended yarn spun with modal fiber,tentea fiber and mint fiber[J]. Shanghai Textile Science & Technology, 2022, 0(2): 35-37 |
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| Authors: | ZHANG Mei SHENG Aijun ZHANG Sai WANG Wenshu ZHANG Xiner KONG Yun |
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| Affiliation: | (College of Textile and Clothing,Dezhou University,Dezhou 253023,Shandong,China) |
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| Abstract: | Modal fiber,Tentea fiber and Mint fiber are analyzed,and the blending ratio of blended yam is studied.The optimum blending ratio is determined as 60/20/20.Through orthogonal experimental design,the parameters of Siro compact spinning are optimized,and the optimal spinning process is obtained as follows:draft ratio of back zone 1.20,the twist factor of spun yam 390 and the air pressure 2800 MPa.After testing,the contact cooling coefficient is 0.212,the bacteriostatic rate is 99.1%,and the moisture and air permeability are good,which can meet the requirements of national standard. |
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| Keywords: | blended yam siro compact spinnin antibacterial property modal tentea fiber mint fiber contact cooling |
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