| 降低铁水中硫的实践 |
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| 引用本文： | 俞晓林.降低铁水中硫的实践[J].中国冶金,2007,17(11):21-21. |
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| 作者姓名： | 俞晓林 |
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| 作者单位： | 杭州钢铁集团公司技术质量处，浙江 杭州 310022 |
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| 摘 要： | 分析了影响杭钢铁水硫的因素，并通过采取提高高炉炉渣中氧化镁质量分数和烧结矿入炉比例、降低焦炭中硫等措施，明显提高了铁水质量。
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| 关 键 词： | 铁水 硫 实践 |
| 文章编号： | 1006-9356（2007）11-0021-03 |
| 修稿时间： | 2007-03-02 |
Practice to Reduce Sulfur Content in Hot Iron |
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| YU Xiao-lin.Practice to Reduce Sulfur Content in Hot Iron[J].China Metallurgy,2007,17(11):21-21. |
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| Authors: | YU Xiao-lin |
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| Affiliation: | Technology and Quality Department，Hangzhou Iron and Steel Co Ltd, Hangzhou 310022, Zhejiang ,China |
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| Abstract: | The factors that influence the sulfur content in hot iron at Hangsteel were analyzed. By enhancing the MgO content in BF slag and increasing the sinter proportion in BF burden and reducing the sulfur content in coke etc,the quality of hot iron is markedly improved. |
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| Keywords: | hot iron sulfur practice |
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