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黄原胶的结构、性能与应用
引用本文:郭瑞,丁恩勇.黄原胶的结构、性能与应用[J].日用化学工业,2006,36(1):42-45.
作者姓名:郭瑞  丁恩勇
作者单位:1. 中国科学院,广州化学研究所,纤维素化学重点实验室,广东,广州,510650;中国科学院,研究生院,北京,100039
2. 中国科学院,广州化学研究所,纤维素化学重点实验室,广东,广州,510650
摘    要:简要介绍了黄原胶的结构、性能;综述了它在化学工业及食品工业中的应用;重点论述了黄原胶作为悬浮剂、乳化剂、稳定剂、增稠剂等在日用化学工业中的应用,具有优良的悬浮性、乳化性、流变性、热稳定性及酸、碱稳定性;最后指出了我国在黄原胶应用方面的不足及以后的发展方向。

关 键 词:化妆品添加剂  黄原胶  结构  性能  应用
文章编号:1001-1803(2006)01-0042-04
收稿时间:07 16 2005 12:00AM
修稿时间:10 9 2005 12:00AM

Structure performance and applications of xanthan gum
GUO Rui,DING En-yong.Structure performance and applications of xanthan gum[J].China Surfactant Detergent & Cosmetics,2006,36(1):42-45.
Authors:GUO Rui  DING En-yong
Affiliation:1. Key Laboratory of Cellulose and Lignocellulosics Chemistry, Guangzhou Institute of Chemistry, Chinese Academy of Sciences, Guangzhou 510650, China; 2. Graduate School of the Chinese Academy of Sciences, Beijing 100039, China
Abstract:The structure and performance of xanthan gum were briefed and the applications of xanthan gum in chemical industry and food industry were summarized while focused on the uses in household and personal chemical products as suspending agent,emulsifier,stabilizing agent and/or thickening agent.The excellent performance of xanthan gum,such as dispersing power,emulsifying power,rheological property,thermal stability as well as stability to acid and alkali were presented.The problems about the uses of xanthan gum in China and the future trend were discussed.
Keywords:additives of cosmetics  xanthan gum  structure  property  application
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