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分光光度法测定木糖醇中的还原糖含量
引用本文:张志华,刘育强.分光光度法测定木糖醇中的还原糖含量[J].中国食品添加剂,2004(3):102-103,113.
作者姓名:张志华  刘育强
作者单位:1. 河北圣雪葡萄糖有限责任公司,石家庄栾城,051430
2. 河北神威药业股份有限责任公司,石家庄栾城,051430
摘    要:研究发现葡萄糖与浓硫酸在一定条件下反应生成的产物可与1-萘酚反应生成有色物质。在570nm处有最大吸收,其吸光度与葡萄糖的浓度在一定的范围内呈线性关系,检出限可达10ppm,本法可适用于测定木糖醇中的还原糖含量。

关 键 词:分光光度法  测定  木糖醇  还原糖含量  食品添加剂

A Spectrophotometric Method for Determination of Glucose
Zhang Zhihua.A Spectrophotometric Method for Determination of Glucose[J].China Food Additives,2004(3):102-103,113.
Authors:Zhang Zhihua
Abstract:A spectrophotometric method for determination of glucose was developed based on measurement of color product formed by reaction of production of glucose with sulfuric acid with 1_Naphthol. The absorbance is proportional to concentration of glucose with detection limit of 10ppm at wa_velength of 570nm. The method was applied to determination of glucose in Xylitol
Keywords:Xylitol  Glucose  5-hydroxymethyl furfural  1-Naphthol  Spectrophotometry  
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