| 苹果酸-乳酸菌的有关物质代谢 |
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| 引用本文： | 刘芳. 苹果酸-乳酸菌的有关物质代谢[J]. 酿酒科技, 2004, 0(2): 28-30 |
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| 作者姓名： | 刘芳 |
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| 作者单位： | 北京理工大学生命科学与技术学院,北京,100081 |
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| 摘 要： | 对乳酸菌在葡萄酒苹果酸-乳酸发酵过程中的有关物质代谢，包括苹果酸代谢、柠檬酸与糖的共代谢、含N化合物的代谢、细菌素的产生等进行了概述。
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| 关 键 词： | 微生物 乳酸菌 葡萄酒 物质代谢 |
| 文章编号： | 1001-9286(2004)02-0028-03 |
| 修稿时间： | 2003-07-17 |
Relative Substance Metabolism of Malolactic Bacteria |
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| LIU Fang. Relative Substance Metabolism of Malolactic Bacteria[J]. Liquor-making Science & Technology, 2004, 0(2): 28-30 |
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| Authors: | LIU Fang |
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| Abstract: | The relative substance metabolism of l actic bacteria in malolactic fermentation of grape wine included the metabolism of malic acid,the collective metabolism of citric acid and sugar,the metabolis m of N-contained compounds,and the production of bac-teriocin etc.were intro duced in this paper.(Tran.by YUE Yang) |
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| Keywords: | microbe lactic bacteria g rape wine substance metabolism |
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