| 天然肉桂油臭氧化制取苯甲醛 |
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| 引用本文： | 易封萍,李伟光.天然肉桂油臭氧化制取苯甲醛[J].精细化工,1996,13(6):32-34. |
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| 作者姓名： | 易封萍 李伟光 |
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| 作者单位： | 广西大学工业测试实验中心 |
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| 摘 要： | 利用天然肉桂油中富含的肉桂醛，经过臭氧化反应和还原反应制得了苯甲醛。由该法制得的苯甲醛在国际上可作为天然苯甲醛使用。
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| 关 键 词： | 臭氧化，还原，苯甲醛，天然苯甲醛 |
PREPARATION OF BENZALDEHYDE BY OZONIZATION REACTION FROM NATURAL CINNAMON OILS |
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| Yi Fengping,Li Weiguang,Liu Xiongmin,Lan Tiechun,Zhou Yonghong.PREPARATION OF BENZALDEHYDE BY OZONIZATION REACTION FROM NATURAL CINNAMON OILS[J].Fine Chemicals,1996,13(6):32-34. |
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| Authors: | Yi Fengping Li Weiguang Liu Xiongmin Lan Tiechun Zhou Yonghong |
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| Abstract: | It has been completed successfully to synthesize benzaldehyde via ozonization and reduction reaction, which makes use of large quantity cinnamic aldehyde contained in natural cinnamon oils.Benzaldehyde prepared by this way can be regarded as natural benzaldehyde in the world. \ \ |
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| Keywords: | Ozonization Reduction Natural benzaldehyde Benzaldehyde |
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