| 草莓红色素的提取及树脂吸附 |
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| 引用本文： | 马银海,彭永芳,杨丽琳,赵强芬. 草莓红色素的提取及树脂吸附[J]. 食品科学, 2005, 26(7): 56-58 |
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| 作者姓名： | 马银海 彭永芳 杨丽琳 赵强芬 |
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| 作者单位： | 1. 昆明师专天然产物研究所,云南,昆明,650031
2. 昆明师专化学系,云南,昆明,650031 |
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| 摘 要： | 本文研究了草莓红色素的提取工艺及几种吸附树脂对草莓红色素的吸附，实验结果表明：HPD-100树脂对草莓红色素的吸附效果最好，HPD-100树脂非常稳定，使用21次后，其吸附能力无明显减弱。
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| 关 键 词： | 草莓 红色素 提取 树脂 |
| 文章编号： | 1002-6630(2005)07-0056-03 |
Extracting and Absorbing the Red Pigment of Fragaria ananassa Dusnesne with Resin |
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| MA Yin-hai,PENG Yong-fang,YANG Li-lin,ZHAO Qiang-fen. Extracting and Absorbing the Red Pigment of Fragaria ananassa Dusnesne with Resin[J]. Food Science, 2005, 26(7): 56-58 |
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| Authors: | MA Yin-hai PENG Yong-fang YANG Li-lin ZHAO Qiang-fen |
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| Affiliation: | MA Yin-hai1,PENG Yong-fang1,YANG Li-lin2,ZHAO Qiang-fen2 |
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| Abstract: | This article studied extracting and absorbing the red pigment of Fragaria ananassa Dusnesne with different resinsand the best resin was found to be HPD-100 resin. Which was selected for use in the experiment. After repeating 21 times, theabsorption factor was very much stabilized. |
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| Keywords: | Fragaria ananassa Dusnesne red pigment extracting resin |
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